Potters Place Spring Show & Sale

event, food and pottery, Open Studios Show and Sale, reception, sale, shop local

Potters Place Spring Show and Sale opens this Friday! Please join me for open studios where 20 clay artisans will sell their one of a kind pottery. Sale hours are: Friday, May 4th 5:30pm – 9:00pm, Saturday, May 5th 9:00am – 8:00pm, and Sunday, May 6th 10:00am-4:00pm.   Details

Here is a sneak peak of what I’ll be selling at Potters Place.

Advertisements

Special Occasions

event, food and pottery, inspiration, Open Studios Show and Sale, reception, sale, shop local

Potters Place Open Studios is two weeks away.  A cooperative studio where I teach and create, Potters Place will open it’s doors to the public for Spring Show & Sale 2018 on Friday, May 4th at 5:30pm and close on Sunday, May 6th at 4:00pm.  Details

Here is a sneak peak of my Special Occasions Spring 2018 Collection of hand built and wheel thrown high fire pottery..

Buy handmade for Mother’s Day, Spring & Summer weddings & birthdays, plus graduations & bridal showers.  Enjoy one of a kind functional art that can be hung on a wall, and used with food and drink.  Celebrate Art with your purchase of locally made wares. At Potters Place, 23 clay artisans will be participating in this amazing spring sale – join us for fun and find something to celebrate your special occasions with!

Artists reception on Friday, May 4th is open to the public.  There is free parking and transportation on the commuter rail to Walpole station.

 

A Trip to New York City

food and pottery, inspiration, shop local

Trips inspire new art from a city filled with it: New York City

1. Sara Japanese Pottery 2. Wood fired pottery upper east side 3. Odilon Redon early 1900s 4. Colorful handblown glass vases in a city window 5. Van Gogh 6. Pork buns at Red Barn dim sum, Greenwich Village 7. Van Gogh at The Met 8. Handmade Ceramics in Soho 9. Faceted bowls

A trip to Portland, Maine

food and pottery, inspiration, shop local

A trip to Portland, Maine inspires and nourishes the creative soul with food, fun and the best of friends…

 

  1. Casco Bay 2. The Holy Donut 3. Edgecomb Potters 4. Maine Potters Market 5. Portland Art Museum 6. Dresser with inlay 7. Bernard Langlais sculpture. 8. Painted Ceramic Bowl 9. The gals

Makers Day

food and pottery, inspiration, sale, shop local, techniques

Westwoimg_1664od Artists, (photographer Karen Cagan, fiber artist Kathy Zola and ceramic artist Lisa W B Walker) arrived at Powisset Farm early on August 27th to set up their stations and begin creating art inspired by the farm.

This was the first Makers Day held at Powisset Farm.  It included visual artists as well as music (by My Mothers Moustache), performances (scenes from Shakespeare’s Hamlet by Medfield Gazebo Players), food (baking bread in the kitchen) and interactive kids activities. All artists were inspired by Powisset Farm.

img_1662  img_1666  14046005_1288727164472278_1430174654041968380_n

As a ceramic artist, I am inspired by the vegetation that grows at the farm. I gathered herbs and other leaves from the fields, placed them on low fire clay and added colored slips. I love the way the clay captures the texture of a leaf!

img_1665

I found compositions to create into functional objects in my demonstration … some small dishes and ornaments.  My favorite leaves turned out to be a sunflower leaf and a tomato plant’s leafy vine. Other interesting leaves were sage, green bean leaves and parsley.

img_1668       img_1667

This collection is still in process, but I will be at the farm with my permanent collection of functional pottery this coming Saturday. My work references nature and leaves; flowers and growth are important elements in my permanent collections. Stop in to say hello and enjoy this beautiful Trustees of the Reservation property.

IMG_6677

Pottery Sale ~ Saturday, September 10th ~ 10AM-2PM ~ Powisset Farm ~ Dover, MA

 

Saturday Sale at the Farm

food and pottery, sale, shop local

13466269_10205129789243786_8385365242919936751_n

Join me at Powisset Farm this Saturday, June 18th from 10am to 4pm for a Pottery Sale! I will be selling my handmade functional-ware in the big white barn with the red door located at 37 Powissett Road in Dover, Massachusetts. There will be a farm stand open with fresh eggs, Bushel & Crumb pies, Karen Cagan photos of the farm, Lucy two shoes tea towels and all the wonderful veggies grown on the farm.

Powisset Farm is a Trustees of the Reservation property that has a CSA with shareowners. Have a look at the classes offered through Powisset Cooks and ask me about the upcoming Makers Day in late August (all artists are welcome to apply).

First Sale of the Season

food and pottery, shop local

 

Lisa WB Walker and Hogwild Pottery will be at Powisset Farm for Open House on Saturday, April 2nd from 1-4pm.

Powisset Farm blog: “We will have some vendors (Kathy Zola knits, Lisa Walker pottery, and Bushel + Crumb pies), the 4H Club, food, kids activities (seeding, cookie decorating, stamping), a farm tour at 2pm…and the opportunity for you to meet Zannah and Andrew, our new Farm Manager & Assistant Farm Manager and learn more about the CSA and events.”

kerryhawkins (13 of 19)

I’m featuring my Light Green Prelude Collection, plus some basic pieces. Here’s a preview of some of my pottery that will be for sale at Powisset Farm:

 Join us in the barn for the FIRST SALE OF THE SEASON!

POWISSET FARM, 37 POWISSET ST, DOVER, MA ~ SATURDAY, APRIL 2ND 1:00-4:00 PM

End of Season Sale

food and pottery

It’s the last sale of the season for me and I’m looking forward to spending the time at Powisset Farm in the barn chatting with friends and seeping in the beauty of this special place.

Join me and Susan Brum of Hog Wild Pottery today, Saturday, December 5th from 10-2 at Powisset Farm.  We will be in the barn located at 37 Powisset Road in Dover, MA.  Our friend, Kathy Zola will be with us to sell her handmade knitware.  The farm stand will be filled with seasonal veggies and local favorites.

Food and Pottery at the farm

food and pottery

Every week, I head over to Powisset Farm in Dover, Ma to pick up my CSA share.  This year marks my fourth year as a member. Driving onto the farm is therapeutic… it’s beautiful barn, vista of green fields and bountiful gardens, and, a farm crew that is always upbeat and cheerful.  I’ve never left there in all my time not feeling happy that I am part of this community.

IMG_1742This Saturday, my potter friend, Sue Brum of Hog Wild Pottery (who is also a member at the farm) will set up tables filled with our pottery to sell and enjoy a peaceful day chatting with new and old friends alike.

IMG_1631 IMG_1632

We’ll be in the barn, near the farm stand from 10am to 5pm on Saturday.

Here are some pieces I will be selling that work well with the food in the farm stand and in the CSA share…

IMG_0837

perfect bowl for a salad of corn and tomatoes

IMG_1265

double dip bowl for salsas

IMG_8195

egg separators for baking with farm raised chicken eggs

IMG_1446

spoon rests for all the cooking you do

 

Stop by the farm this Saturday, September 20th between 10am and 5pm to learn about functional pottery and how it works well with local food and flowers in a farm to table approach to living.

 

IMG_0011

Pottery and Food

food and pottery

Pottery and Food

The perfect food for Valentine’s Day might just be a salad dotted with red served in a beautiful handmade bowl. Add a steak and champagne and your celebratory meal is complete.

Baby Spinach with Strawberries and Candied Almonds for 2

Salad~

1/8 cup slivered almonds
1/4 tablespoon corn syrup
3/8 teaspoon granulated sugar
1/4 pinch salt
1/4 pinch cayenne pepper
3 cups Baby Spinach
1/4 pint strawberry, sliced

Dressing~

1 tablespoon vegetable oil
1/2 tablespoon granulated sugar
1/2 tablespoon raspberry vinegar
salt & pepper

Directions~

1. In a small bowl, toss together almonds, corn syrup, sugar, salt and cayenne pepper until coated. Spread in a single layer on a parchment-lined baking sheet. Bake in 325 oven, stirring occasionally to break up clumps, for about 12 minutes. Let cool completely on pan on rack. Break into pieces.

2. For the dressing, whisk together oil, sugar, vinegar, salt and pepper in a small bowl.

3. In a large bowl, toss spinach with dressing. Sprinkle with candied almonds and strawberries.

My bowl is for sale at the Potters Place gallery located at 127B Old West Street in Walpole, Ma. The gallery is by appointment only by calling 508-668-0363. It is part of a collection called “Prelude” which includes a plate, vase and matching mugs.