Join me at Powisset Farm this Saturday, June 18th from 10am to 4pm for a Pottery Sale! I will be selling my handmade functional-ware in the big white barn with the red door located at 37 Powissett Road in Dover, Massachusetts. There will be a farm stand open with fresh eggs, Bushel & Crumb pies, Karen Cagan photos of the farm, Lucy two shoes tea towels and all the wonderful veggies grown on the farm.
Powisset Farm is a Trustees of the Reservation property that has a CSA with shareowners. Have a look at the classes offered through Powisset Cooks and ask me about the upcoming Makers Day in late August (all artists are welcome to apply).
This Saturday, I will be selling my functional handmade pottery alongside Susan Brum of Hog Wild Pottery at the lovely Powisset Farm. We will be set up in the Powisset Farm barn… you can’t miss it when you turn off at 37 Powisset Road in Dover, MA. The big barn door opens at 10:00 AM and closes at 5:00 PM.
In the barn, CSA members will be collecting their vegetable shares; visitors to the farm may purchase local produce in the farm stand. This week there are local apples and the first of the fall choices: acorn squash! The two together will made a delicious meal. The farm stand also includes local honey, breads, cheese, welsh cakes, and hand towels by Lucy Two Shoes – just to name a few. There is a freezer filled with pork, chicken and meats all locally sourced. Crescent Ridge milk and ice cream plus local farm eggs are welcome additions.
Two piece bowl and platter by Hog Wild Pottery
Dark blue prelude mugs by Lisa WB Walker
The farm to table approach to living is simple and easy when you have a farm like Powisset where the farmers are friendly, the food is local and varied by season, and the community is cherished. Pottery is the handmade “ingredient” that holds your food and makes your experience complete. One of a kind, user friendly, created within 5 miles of the food that will go on it and in it: that’s farm to table.
It is always a great day when we sell pottery at the farm! See you Saturday!
Today marks the final farm stand of the season at Powisset Farm in Dover, MA. Lisa WB Walker and Hog Wild Pottery will sell their pottey in the barn alongside Knits by Kathy Zola. The farm stand will have fresh eggs, bread, dried beans, honey and more. The barn will hold the final distribution of veggies for shareholders too. It’s going to be a great day! Stop by and pick up some local goodies at Powisset Farm, 37 Powisset Road in Dover, MA from 10am to 3pm on Saturday, December 13th.
Powisset Farm CSA week five included swiss chard, onions, carrots and cabbage!! AND Pie share #2 – savory!
This week’s savory pie is…Swiss chard, scallion, and goat cheese. (pictured above) by Bushel and Crumb!
“This week’s savory pie features beautiful produce from one of our partner farms, Powisset Farm in Dover. Powisset is a CSA farm run by the non-profit Trustees of the Reservations. “
Swiss Chard in the Powisset Farm fields… mmmmm!
The Food and Pottery Connection for Week 5 ~
Serve a slice of savory pie on my hand-built oblong plate with matching mug for a handmade pairing.